Mix in bowl:
1 cup white flour
2 cups whole wheat flour
2 tbs flax seed (optional)
2 tbs sugar
2 tbs yeast
1 tbs salt
Add 2 ½ cups Hot tap water mix well.
Add 1/3 cup olive oil mix well.
Add 1 cup white flour and 2 cups wheat flour, do not stir or mix.
Cover, stir every 10 minutes for 2 minutes for the duration of 50 minutes.
Pinch into 2 loaves and let rise for 30 minutes in two greased bread pans. Bake 30 minutes at 350.
