Peanut butter bon-bons

2 cups powdered sugar
1/2 cup butter
1/2 cup peanut butter
1 1/2 cups chocolate chips

Line a cookie sheet with foil. Melt butter and peanut butter (in microwave 1 min), stir into sugar. Make round balls out of dough. Melt chips in microwave, heat for 30seconds then stir until melted through. Dip balls into melted chocolate and place on cookie sheet. Refrigerate to cool. Or if you can't wait, freeze for 10 min.

Greek Chicken

5-6 boneless skinless chicken breasts
2 cloves garlic chopped
1/2 tsp dried oregano
1 cup grape tomatoes sliced in half
1/2 cup chicken broth
3/4 cup kalamata olives
3/4 cup feta cheese crumbles
salt & pepper

Place frozen chicken in casserole dish with broth. Season chicken with salt, pepper, oregano, and garlic. Spread tomatoes on top and around chicken. Bake at 350 for about 40-45 min. The last 15 minutes of baking time top the chicken with the olives and feta. Serve over white rice with a green salad.
adapted from Racheal Ray's "Praise the Braise Chicken with feta and Tomato"